Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Tuesday, February 7, 2012

The Culinary Stopped By The Studio Today!

Valentines Day is right around the corner! Need a gift for that someone special in your life? Why not one of the best cakes you will ever taste? The Culinary institue of America is ready to help! The selections offered include a traditional Valentines Day Cake (pictured above) It's a heart shaped chocolate blackout cake layered with white chocolate ganache and a raspberry jam swirl, covered in white fondant and decorated with pink rose petals. The traditional cake serves 6 to 8 people. This and many other delicious confections are available at...

www.ciachef.edu or by calling 845-905-4500.

Contact the Culinary, you won't be disappointed!!

Tuesday, June 7, 2011

Jack Doesn't Know Jack - "Don't Be Fuelish With Your Grilling"


Problem 2: You and your guests bite into your meals. Taste buds all ready for the taste of a nice juicy steak! Instead, all of you only to get the intense flavor of lighter fluid. What should I have done?

A: Try to find a flavored lighter fluid.

B: Stick to a charcoal product that isn't saturated with lighter fluid and isn't billed as easy-to-light--use a chimney starter instead. Never spray lighter fluid onto an open flame or hot charcoal.

C: Sprinkle the meat with baking soda. This will absorb the lighter fluid taste.

Thursday, May 12, 2011

Double Stuf Oreos? OLD NEWS! Get Ready For Triple-Double Oreos!


If you've ever been mowing through an entire package of Double Stuf Oreos and said to yourself, "These are good, but couldn't they go even bigger?" Your day has finally arrived. Nabisco has announced that they're about to unveil a bigger, better Oreo . . . TRIPLE-DOUBLE OREOS! What you get is an Oreo cookie . . . a layer of traditional Oreo filling . . . another cookie . . . a layer of Oreo chocolate cream filling . . . and finally, one more cookie. It's the club sandwich of Oreos! They're set to come out this summer.

Tuesday, November 23, 2010

Top 10 Foods Prepared Table Side


With the exception of a few high-end steakhouses and restaurants that serve menu classics, tableside food preparation by confident waiters dressed in white shirts and aprons is becoming a lost and rare art.

>> CLICK HERE for 10 menu items that have been made famous by being prepared tableside by your server.